"Study to show thyself approved unto God, a workman that needeth not to be ashamed, rightly dividing the word of TRUTH."
- 2 Timothy 2:15
Tailored programs designed to prepare students for their chosen future, whether college or career-focused.
Our holistic approach prepares students for college success through spiritual guidance and academic excellence, focusing on character development and intellectual growth.
We prepare students for life beyond graduation through practical electives and spiritual guidance, equipping them with essential skills and strong values for their future endeavors.
At Truth Academy, we believe in education that extends beyond the classroom, offering enriching experiences that develop the whole person.
Our dynamic schedule of elective courses allows students to explore diverse interests and develop new skills throughout the academic year.
Regular Bible classes provide spiritual foundation and moral guidance, helping students develop character and a strong ethical framework.
Students learn essential culinary skills while preparing their own lunch, fostering independence and creating community through shared meals.
Hear from our students, parents, and alumni about their experiences at Truth Academy.
"Truth Academy prepared me not just academically for college, but also spiritually and emotionally. The mentorship I received helped me develop confidence and clarity about my future."
"As a parent, I've seen my son thrive at Truth Academy. The practical skills he's learned, especially in the cooking classes, have made him more independent and confident in his abilities."
"The workforce preparation program gave me practical skills that helped me secure a great job right after graduation. The hands-on training was particularly valuable for my career path."
Join us for these special events and activities at Truth Academy.
Join us for a comprehensive tour of our facilities and learn about our academic programs and student life.
Students will demonstrate their culinary skills in a special showcase event, preparing and serving a multi-course meal.
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